Pollution prevention guidelines for veterinary foo

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Pollution prevention guidelines for veterinary food hog (People's Republic of agricultural industry-standard NY5031-2001)

Operation should take a single flow of information,[link widoczny dla zalogowanych], feed, and the strict separation of the manure to prevent cross contamination and spread of the disease. ② According to the immunization requirements can be built sterilization room, veterinary room, quarantine homes, asked by App harmless treatment and so on, should be downwind from the pig house 50 meters or more. 2,[link widoczny dla zalogowanych], pig farm facilities and equipment (1) farm gate at the entrance gate to set the same width and length equal to the entry of large vehicle wheels week and a half long cement structure disinfected pool. Production areas with changing his shoes door, sterilization room or shower room. Pig at the entrance to set the length of 1 meter pool disinfection, or disinfection basin set into the staff for disinfection. (2) pig farm should be equipped with sound facilities for cleaning and disinfection to prevent the spread of the disease, and pig farms and related facilities such as regular cleaning and disinfection of vehicles. (3) pig farm should be equipped with rodents and other pests and biological protective equipment. 3, feeding and management requirements and the health system (1) on feeding management, feed, water and veterinary requirements ① husbandry: feeding management by ~ V/T5033 implementation. The raising of poultry is prohibited in pig farms, dogs, cats and other animals; pig canteen shall not be purchased fresh pork and by-products. ② feed and feed additives: the implementation of feed use by NY5032. ③ production and living water: pig production and living water shall comply with the provisions of NY5027. ④ veterinary use: use of veterinary drugs by NY5030 implementation. (2) health system ① on the personnel a) staff should regularly check, health certificate obtained before induction. b) production personnel entering the production area disinfection should shower, change clothing and shoes. Clothes should be kept clean, disinfected regularly. C) pig veterinary diagnosis and treatment of animal diseases of foreign workers are not allowed; pig breeding pigs who are not allowed to carry out breeding of external work. d) non-production workers are generally not allowed access to production areas. Special circumstances, subject to non-production personnel shower disinfection, replacement of protective clothing before admission, and comply with all quarantine system for the venue. ② environmental disinfection regularly disinfected barn and its surrounding environment; disinfection and sterilization by NY/T5033 drug use and other regulations. ⑧ pigs insist on the introduction of the principle of self-support from the fan; must be introduced when the pigs, before the introduction of non-infected areas should be investigated whether the origin, and quarantine certificates; pigs in the shipment and transport process has not been exposed to other cloven-hoofed animals Transport vehicles should be done thoroughly cleaned and disinfected, the introduction of pigs feeding at least 30 days in isolation, during observation, quarantine, be recognized as the healthy rearing gregarious. (B) 1 disease prevention, immunization pig farms should be based on vaccines, immunization programs and immunization methods. Nang Rong capsule luxuriant lines. 2, parasite control (1) The drug of choice for de-worming drug use by NY5030 implementation. (2) de-worming program deworming program by implementation of Article 4.2 GB/T17823-1999 0 steamer (a) of the farms should be in accordance with situation, develop disease monitoring programs. (B) routine monitoring of pig farms should include at least the types of diseases: foot and mouth disease, swine vesicular disease, swine fever, porcine reproductive and respiratory syndrome, pseudo-rabies, encephalitis, erysipelas, brucellosis, tuberculosis, cysticercosis, trichinosis and toxoplasmosis. In addition to these diseases, but also according to local conditions, choose the necessary monitoring of the disease. (C) According to local conditions by the Animal Quarantine regular or ad hoc monitoring body the necessary supervision and checking of the disease,[link widoczny dla zalogowanych], and sampling results reported to the local animal husbandry and veterinary administrative departments. 2 {pig boiling occurs when the disease or suspected disease,[link widoczny dla zalogowanych], should be based on epidemic. (B) of the confirmed occurrence of swine vesicular disease, the pig should be compatible with the local animal husbandry and veterinary management of pigs strict isolation,[link widoczny dla zalogowanych], culling measures; occurred swine fever, pseudorabies, tuberculosis, brucellosis, porcine reproductive and respiratory syndrome and other diseases, the response group of pigs and purification measures in the implementation of the Qing; the audience a thorough cleansing and disinfection, the bodies of dead or out of pigs by GB16548 sound processing, disinfection carried out by GB/T16569. Two pigs per group} j should have the relevant data records, which include: sources of pigs, feed consumption, morbidity, mortality and morbidity causes of death, sound processing conditions, laboratory tests and results, medication and immunization conditions, pigs shipping destination. All records shall be kept for two years after the group of more than clear.